100% Gluten Free. Naturally so.
Pica Pica’s signature dish is the Venezuelan arepa. Our arepas are made by hand daily, the fillings are slow-cooked and they are best eaten with your hands.
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It is with a heavy heart that my father Leopoldo and I close our doors at the Oxbow Public Market. Oxbow and Napa will always be important to us since we conceived the concept for Pica Pica in Napa in 2006 and opened our doors at the Oxbow in 2008. We are proud to have been part of the birth and growth of the Oxbow. And we want to thank everyone that supported us all of these years, specially all the people that enjoyed our offering. It would have been impossible to grow without your support.
If you want to satisfy your Pica Pica craving, please visit us at our location in San Francisco (401 Valencia Street), where we continue to operate daily from 11:00 am to 10:00 pm.
Once again thank you to everyone at OPM for seven wonderful years!